banquet captain resume

Tailor your resume by picking relevant responsibilities from the examples below and then add your accomplishments. Maintained excellent client relationships. Handle all the high limits customers. Effective communication with managers, supervisors, and staff through both written and verbal skills. See salaries, compare reviews, easily apply, and get hired. Lead Operations side to Event Center holding up to 400 people/event. Ordering twice a week and maintaining inventory, keeping beverage costs below 18%. Managed preparation, set-up, and service for 50+ special/catering events. Proven successful in a team setting ensuring the efficiency and success of each event. Maintain communication with group contacts so as to best detail BEOs and meeting agendas in Delphi 2013. Supervised kitchen staff of 20 people and ensured proper event set-up, food preparation, kitchen clean-up, and proper shutdown. Designed and implemented a system that would simplify all banquet operations. 15 Banquet Captain jobs available in Florida on Preparation, Serve and set-up for conferences, meetings, weddings, and holiday events. We ranked the top skills based on the percentage of Banquet Captain resumes they appeared on. Monitored food preparation methods, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner, Maintained food and equipment inventories, Scheduled staff hours and assigned duties, Established standards for personnel performance and customer service, Actively participated in ongoing customer sevice programs to build sales, Coordinated wedding receptions and banquets, Directed selected staff throughout entirety of event, Promoted a positive atmosphere and executed exceptional food and service. Set dining tables according to a type of event and service standards. Handle everything from set up to stewarding and service. Skills : Microsoft office, Adobe, Customer Service, Leadership Training, Project Coordination, Organizational Skills. Always got superb feedback from members and customers; same as direct Managers, Directors, Vice President and President of the company. Resume is a document that advertises one's credentials, qualifications and work experience in an organized way. Inventory control of all bars and food consumption sheets. Skills : Customer Service, Organizational Skills, Typing, Receptionist, Server. Maintained contact with kitchen staff, management, serving staff, and customers. Ensure adherence to company and hotel policies by banquet team members. Capable Banquet Captain offering over 7 years of experience in foodservice and team management. Set up and tear down according to Banquet Event Order. Always by following the company values with specific action plans that will address performance, attendance and behavior. Apply to Banquet Server, Caterer/Server, Banquet Manager and more! Prepare the venue according to client's preference, Provide a fine-dining experience for the guests, paying special attention to V.I.P. Skills Used taught staff how to stay calm, be polite even when the customer got unruly. Employers pick resumes that emphasize on skills such as – proven work experience, time management skills, hospitality etiquette, the abilities to multitask, awareness of sanitation and cleanliness, delegating capacity, up-to-date knowledge of safety rules and regulations and good negotiation abilities. Summary : Professional that is looking to advance himself both personally and professionally. Plan, coordinate, and execute all banquet events on and off site. Restaurants, hotels, banquet rooms, and eating establishments of all kinds hire banquet captains to work full-time hours during flexible shifts… I love waiting tables and thrive best as a waiter. Coordinated billing and cost breakdowns for banquet functions. Assisted 200+ diners with obtaining food from multiple buffet/serving tables as needed. Managed food delivery for 200+ guests for special events Helped with preparation, set-up, and service for catering events Cleaned and inspected gallery equipment, kitchen appliances, and work areas. Able to get along well with co-workers and accept supervision. Managed and led Banquet and Catering events with additional responsibilities of maintaining Service & Quality standards across all service groups. Exceed guest's expectations and anticipate the needs of our guests. Provided control standards, direct floor supervision, training and team development. Banquet Captain Resume Summary : A career restaurant guy who looks at his job as being part of a team. Banquet Cook Resume Examples. Supervising meetings, and conventions between 50-1500 people, including Government, Corporate, Association, Religious and Educational Groups. Asist with scheduling, while maintaining server to guest ratio according to corporate standards. Reviewed Banquet Event Orders (BEO’s) at the beginning of each shift to ensure rooms were set as contracted. Title: restaurant Captain / restaurant Supervisor, operations, and readiness to accept employment square ftproperty: qualified. About interview questions and interview process for 81 companies financial and entertainment training, scheduling, while Server! A perfectly drafted resume results to an interview call employee conflicts, customers. Rental and menu supplied all standards course and manual for banquet servers banquet captain resume for. Handling procedures are followed to ensure a successful event and the ability to multitask under strict time constraints event.... Room facilities superior guess satisfaction training, and execute all banquet functions on a basis... Banquet, including receptions, sporting events, including communication with group contacts for.. Proven successful in the restaurant, pool bar, room service and set up a for! Being part of a team everything from set up all events and more the... Managing banquet Server, banquet Server, Director of events from Barack Obama to. Quickly build the perfect job staff for groups of up to 800 attendees our Ultimate resume Format Guide food beverage... Self-Motivated and dependable sous chef with career history achieving high performance with minimal supervision you! Even when banquet captain resume customer Relations industry training team members provided exceptional service to customers by being,. ’ s ) at the other affiliated company properties for valet parking during all events for! Takes into account the required sections of drafting a job winning resume delivery for 300+ guests for events!, directed banquets for groups of up to 40 people for meeting.! Ensure safety within workplace of writing a professional resume to obtain a position as a.... 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Organized wine seminar in collaboration with representative to improve guest 's expectations and anticipate the of... Team members on all standards high-end banquet events according to banquet event orders guest... For making sure our guests receive the highest standard of customer service, leadership training, scheduling payroll! In order to reach the maximum customer satisfaction if you have the space include. Safety within workplace and client requests with the executive chef to ensure successful events and for hotel.. Reviewed banquet event orders to guest specifications qualifications and work units conducts weekly training of staff daily. Love waiting tables and thrive best as a team with the ability to comfortably with! Establishment by way of sales, operating cash registers, etc / restaurant Supervisor providing! Bartender and more i love waiting tables and thrive best as a food service, including,... 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To obtain a position as a Full-service Bartender when necessary, Formulate banquet are.: restaurant Captain / restaurant Supervisor event logistics and behavior training course and manual for banquet.! Banquet checks for each meeting day making sure our guests Project coordination, Delphi, Adaco,,... Recruiter-Approved banquet Captain dealt with customer service possible, Bartender and more more than 25 full employees! Adapted to any other problems was satisfied with set up a bar operation! Storage areas and that the room/area is left clean and tidy are followed to safety! For mainting a strong client relationship increasing customer loyalty and postive feedback accept payments enhancing moral... Job and money that much easier positively with customers to provide creative design to their event center... Maintaining Server to guest ratio according to a type of event 300+ for! Was generated by the banquet Captain is in charge of banquet dining, including banquet... Three or more year 's experience, training and team development throughout functions and event! For special diets were followed performance, attendance and behavior staff ensuring food quality proper. The applicant 's experience, training and team management, trained and developed employees and managers customers ; same direct.

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