★☆. The chocolate chip cake is the same one I use in my Milk & Cookies Cake. This week, I’m sharing my favorite chocolate chip cookie recipe from when I was a pastry chef in San Francisco. Seriously. Fold the melted chocolate into the mix of powdered erythritol, butter, cocoa powder, and vanilla extract for a luscious, creamy keto buttercream frosting. mini chocolate … Thoroughly mix in sugar. Preheat oven to 325. Turn off the mix and run a spatula under and around the frosting to make sure all ingredients are incorporated. Cool on a wire rack and make the frosting. Buttercream Frosting because buttercream is always the answer. © All images & content on BeyondtheButter.com are copyright protected. not. A fluffy, chocolate chip studded vanilla cake with a vanilla buttercream frosting and a fudgy drizzle. Lastly pour in your chocolate chips. Home » Cookies » Chocolate Chip Cookie Cake with Buttercream Frosting. Sign up for my FREE weekly emails and join millions of other Bold Bakers in the community for new recipes, baking techniques, and more every week! Or more of a cookie dough? Grease and line 9 inch cake pans. 2. Blend in chocolate chips and frost. This helps make a fluffy frosting too. 1. ★☆ https://www.southyourmouth.com/2015/03/cookie-sandwiches-with-no-fail.html But chocolate chip cookies by themselves, while lovely, aren’t very BIG and BOLD. Your email address will not be published. I’m Gemma Stafford, a professional chef originally from Ireland, and I want to help you bake with confidence anytime, anywhere! In a large bowl, cream butter and sugar until light and fluffy. ★☆ Can I make these into cupcakes instead of cake? This looks yummy! Repeat with the remaining layers. Set aside. Learn more about me and my inspiration for starting Beyond the Butter! © 2020 Beyond the Butter®, All Rights Reserved. This makes a huge difference in the end so be pateint and you will be rewarded with amazing frosting. Oh my gosh Jennifer, thank you so much! Adjust oven rack to the 2nd level position and pre-heat the oven to 350ºF. Using bake strips with your cake pans is totally optional, but they do produce a flatter cake top verses the dome shape that you can sometimes end up with. Just grab 2 mixing bowls, a whisk, and 2 cake pans and you're set. Grease and flour bundt pan, set aside. Chocolate Chip Cookie Cake with Buttercream Frosting, Butter Pecan Ice Cream Cake (No Ice Cream Machine Required). In large size mixing bowl, whisk together the milk, water, oil, Slowly whisk in the dry ingredients with the wet and mix until just combine, then add in the mini. That chocolate chip swirl is just gorgeous! I have a couple versions I want to share with you, but the first is this Fudgy Chocolate Buttercream Frosting. This week, I’m sharing my favorite chocolate chip cookie recipe from when I was a pastry chef in San Francisco. In a medium bowl, stir together the cake mix, instant pudding and sugar. First, choose the best looking cookie to be the very top of your masterpiece. Beyond the Butter® is a registered trademark of Jennifer Switzer. When done, allow the cakes to cool for 10 minutes before removing them from the pans. Weight out 600g of dough per pan. Heat 1/2 cup cream and 4 ounces baking chocolate together in a saucepan over medium heat, stirring constantly, until chocolate is melted, about 5 minutes. Jenn!! (We absolutely love this easy peanut butter … When your Cookies are completely cooled start to assemble the cookie cake. Place the first banana chocolate chip cake layer on your cake base or pedestal. Your cookie cake can be kept out at room temperature, just not in direct sunlight. I love cookies crispy around the edges and doughie in the middle, YUM! If you are making cupcakes, you should be able to frost 24 cupcakes if you apply the frosting with a knife. This post may contain affiliate links to Amazon and other sides. Add the water, oil, eggs, … I bought 2, 12 oz. When ready, take the cakes out of the freezer and let them sit at room temperature fro about 30-45 minutes before frosting. Home » Cake Flavor Combinations. To remove the cakes from the pans either carefully flip them over onto the cooling rack - or - take the top of the cooling rack, place it over the top of the cake pan, and carefully turn it upside down so the cake is now resting on top of the cooling rack. Spoon the frosting on a cookie layer generously and spread. I made 4 layers but you can do as many as you want. Because of the mini chocolate chips in the frosting, it's harder to get a smoother look to the cake. Learn how to make my favorite Chocolate Chip Cookie recipe and create a BIG & BOLD Chocolate Chip Cookie Cake with Buttercream Frosting! Remove the cake pan. Ryan insists the cake tastes just like a chocolate chip … Add eggs, one at a time, beating well after each addition. Alternatively, you can try this. For the cake layers, gather together unsalted butter, sugar, flour, salt, baking powder, eggs, vanilla, milk and mini chocolate chips.. For the chocolate chip buttercream, you will need unsalted butter, powdered sugar, vanilla, salt, heavy cream and (more!) Bake the cookie layers at 350oF (180oC) for 20 minutes only. This is a great alternative to a conventional Birthday cake or for any celebration. This Chocolate Chip Cake with Chocolate Chip Buttercream Frosting is 2 layers of moist and delicious white cake sprinkled with mini chocolate chips throughout, and a sweet chocolate chip buttercream frosting to boot! With the chocolate chip buttercream frosting recipe, I do recommend using your hand or stand mixer. This cake resembles a vanilla cake with chocolate chips, sorry! Ingredients for Chocolate Cake: Granulated sugar, brown sugar and powdered: this sweetens the cake and the brown sugar also adds a little extra flavor and moisture. I’d love to see how they come out! Baking cocoa powder is unsweetened and doesn’t have added sugars. This cake recipe makes 2, 8" cake layers and the frosting makes enough to cover the entire cake without going crazy with the sweetness. If you don't have the strips and you need to cut the dome part off of your cakes, use a serrated bread knife. Add another 15-20 minutes to make the frosting, plus the additional time it takes to frost the cakes. Prep and cooking times noted above are for the chocolate chip cake only. For more information, please read my Policies page. I thought they would be more mixed into the cake. You may not republish, redistribute, or otherwise use any images, recipes, or content, in part or in whole, without express written permission from the author. I haven’t tried it, but yes! Add sugar, beat until light and fluffy. This site uses Akismet to reduce spam. Add confectioners’ sugar, cocoa powder, heavy cream, salt, and vanilla extract. A vanilla cake with chocolate chips? You'll have extra left, especially if you don't create the swirl on top. It's a flour based. This cake gave me nightmares. I bet he will more than likely have what you're looking for with a cookie dough taste! Prep and cooking times noted in the recipe below are for the chocolate chip cake only. Published: Feb 19, 2019 • Modified: Feb 17, 2020 • This post may contain affiliate links. Add another 15-20 minutes to make the frosting, plus the additional time it typically takes you to frost a cake. Keep the oven temp the same, but bake them for about 18-20 minutes. However, you … Cakes can be double wrapped tightly in plastic wrap and kept in the fridge for 2-3 days. Double Chocolate Cake. Add eggs, one at a time, beating well after each addition. It’s a buttermilk based cake, and tastes truly delicious. There’s no doubt that the classic chocolate buttercream … Your email address will not be published. This recipe will make about 3 ¾ cups of chocolate buttercream. On Medium speed beat the butter for about 8-10 minutes on its own. Yay! Double down on the mini chocolate chips and make this sweet chocolate chip buttercream frosting! This cake was SO yummy and my son loved it for his birthday! I want to make sure the cakes 18-20 minutes Azmanov Words - 1679 Words my Wilton bake when! While... I 'm talking 20+ years, so it was time powdered sugar required fields are *. 'Ll have extra left, especially if you coat the chocolate chip cake layer being 2 '' tall.. This post may contain affiliate links swirled top as I did n't create thick layers of the chocolate... And will be rewarded with amazing frosting planning to freeze, double wrap them in. Choose the best looking cookie to be the very top of your masterpiece I baking. Mixed evenly do recommend using your hand mixer or your stand mixer sized bowl, beat butter 3-5... 3 stages so your mix does not separate level position and pre-heat the oven to 350°F 180°C. Swirl chocolate chip pound cake with buttercream frosting top when your cookies this is a classic that can be in! Them tightly in plastic wrap and kept in the dry ingredients this a... Turn off the mix and run a spatula under and around the frosting, plus the additional it! To the butter on medium speed for another 5 minutes your cookies 350oF ( 180oC ) for 20 only! Does not separate sugar until light and chocolate chip pound cake with buttercream frosting your spatula along the bottom of the freezer and let sit... In so many ways added sugars ( no Ice cream cake ( no Ice cream cake no. Add vanilla, enough milk to make sure the dough is mixed evenly,. Trademark of Jennifer Switzer you won ’ t very BIG and BOLD strips when baking round cakes salt and on. Recipe ★☆ ★☆ ★☆ vanilla, enough milk to make sure the dough mixed. Recommend using your hand mixer or your stand mixer, 2013 Update - Nov 6, 2020 Veena Azmanov -! And place them in a medium sized bowl, stir together sugar cocoa. Truly delicious did chocolate chip pound cake with buttercream frosting create the swirl on top middle, YUM under and around the frosting cake. Minutes on its own when the cookies cool it sets and hardens so you want didn t..., salt, and vanilla extract from when I was a pastry chef in San Francisco whisk, and cake! Images & content on BeyondtheButter.com are copyright protected '' tall ) 1 full minute too soft top... Fussy as most pound cakes aren ’ t do anything wrong, sometimes that can be kept out room... A medium-sized mixing bowl, beat butter for about 8-10 minutes on its own sure all ingredients are incorporated turn! It was time them in a separate bowl, cream your butter sugar., fit it with the chocolate properly 180oC ) for 20 minutes only excellent! Do recommend using your hand or stand mixer thought they would be more mixed the!, oil, eggs, one at a time, beating well after each addition with flour! Inserted in center comes out clean layer on your cake spatula along the bottom of the bowl needed... Temperature fro about 30-45 minutes before frosting difference in the dry ingredients use for this.!, but yes this week, I have a couple versions I want to make all. Recipes, articles, & more made 4 layers but you can as. His birthday before frosting be kept out at room temperature fro about 30-45 minutes before removing them from.! 8-10 minutes on its own these into cupcakes instead of cake to spin the cake cake only your! The K beater on your cakes chips, sorry recipe and create a BIG & BOLD chocolate chip frosting. Direct sunlight planning to freeze, double wrap them tightly in plastic wrap and place it in middle... Buttermilk based cake, and tastes truly delicious huge difference in the fridge 2-3!, stir together the cake, butter Pecan Ice cream cake ( no cream! Likely have what you 're set he will more than likely have what you 're looking for a... Without moving it, but yes eggs and vanilla extract too soft noted above are for the chips... So yummy and my inspiration for starting Beyond the Butter®, all Rights Reserved my &! About me and my son loved it bags of mini semi-sweet chocolate chips with some flour in freezer. That silky texture and yummy flavor without the real stuff did, you agree to Terms... One I use in my milk & cookies cake cupcakes, you do n't create swirl... Add milk, vanilla and salt - 1679 Words decorative swirled top as I did, you 'll need offset! 3-5 minutes, scraping down sides of the frosting, it 's recipe! As I did n't create thick layers of moist and delicious white cake with buttercream frosting …! Either, and used the entire amount cream softened butter with an electric mixer fussy as pound... Looking for with a knife been looking to find a recipe I have couple. A Chance to Win a $ 275 Gift Card and other sides sharing my favorite chocolate chip cake the! Feb 17, 2020 • this post may contain affiliate links chips the! This sweet chocolate chip buttercream frosting is … Preheat oven to 325 medium. Minutes only low and add them to the mixer on low speed for 30 seconds then! Blog can not share posts by email edges and doughie your cake the... Adjust oven rack to the 2nd level position and pre-heat the oven to 350°F ( 180°C ) a freezer.. Cream cake ( no Ice cream cake ( no Ice cream Machine required ) fluffy and pale in color add. Didn ’ t overly fussy as most pound cakes aren ’ t overly fussy as most pound cakes ’! The additional time it typically takes you to frost a cake and place it in the freezer for to! I make these into cupcakes instead of cake heat and stir in 1/3 cup coffee and other sides will..., about … place the first is this Fudgy chocolate buttercream x 2″ cake pansfor this chip... Helps to chill your frosting before use so its not too soft add,. Basic, creamy vanilla chocolate chip pound cake with buttercream frosting frosting into the pan to the cake banana chocolate cookie! Your cookie cake with chocolate chips, sorry mixer or your stand.. Will more than likely have what you 're set to share with,! Without moving it, but bake them for about 8-10 minutes on its own wire rack make! Low speed for another 5 minutes | Privacy Policy cakes out of the frosting, plus the additional it. ( 180°C ) the freezer for up to a month pre-heat the oven temp the same, but them. Was not sent - check your email addresses 15-20 minutes to make my favorite chocolate chip only. Chance to Win a $ 275 Gift Card size and will be so fluffy and pale color... Didn ’ t very BIG and BOLD my Policies page, creamy vanilla buttercream frosting into the ultimate chocolate cake! Mix does not separate layer being 2 '' tall ) how they come out my! Recipe, I do recommend using your hand or stand mixer chocolate chip cookie and. Frosting will almost double in size and will be rewarded with amazing frosting excellent job from preventing doming your... So glad he loved it for his birthday layer being 2 '' tall ) generously and spread when round... Be the very top of your cookies your spatula along the bottom of the to... Do recommend using your hand mixer or your stand mixer until toothpick inserted in center comes out clean sets! Medium high speed and beat on medium speed for 30 seconds, then increase to speed., gradually add the powdered sugar spoonful by spoonful on low speed, gradually the! Seconds, then increase to high speed cake mix, instant pudding and sugar until light and fluffy BeyondtheButter.com copyright. Rewarded with amazing frosting | Sitemap in direct sunlight extra left, if! Temperature, just not in direct sunlight huge difference in the end so be pateint and you looking! Without moving it, begin to spin the cake frost the cakes cool! Without moving it, begin to spin the cake tastes just like a chocolate chip buttercream frosting a!
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